Bracken leaves contain Hu, K, Ca, Mg, fern, ferns, acetyl ferns, choline, and sterols.
In addition, it also contains 18 kinds of amino acids. Modern studies suggest that cellulose in bracken can promote intestinal peristalsis and reduce the absorption of fat by the stomach and stomach. Bracken is sweet and cold, and it has detoxification, heat-clearing, intestines, and phlegm-removing effects. Regular consumption can lower blood pressure and relieve dizziness and insomnia. Bracken can also stop diarrhea and diuresis, which contains dietary fiber can promote gastrointestinal motility, with the role of air purge, bowel detoxification, but also treatment of rheumatoid arthritis, dysentery, hemoptysis and other diseases. It also has a preventive effect on measles and flu.
Bracken is the only food plant with carcinogenic ability found so far. Its carcinogenicity breaks many people's illusions that "natural foods are safer and more nutritious." The evolution of animal plants is to adapt to the environment in order to survive, and to become human's "quality food" obviously does not meet their evolutionary direction. Plants cannot run without jumping. They can only passively attack animals, bacteria or fungi. In order to survive, many plants have evolved some "defense substances" - they have a certain ability to fight back when they are attacked. Prototherin is one of them.
Although there is clear scientific evidence that "bracken cancer", "carcinogenic" means "increasing carcinogenic risk," rather than "eat cancer." The so-called "increasing risks" means that the likelihood of getting sick increases. "Evidence is conclusive" is to say that "increasing risk" is certain, but it is different from "how much risk is added." In terms of carcinogenicity of bracken, in accordance with the epidemiological survey conducted in Japan in the 1970s, the frequent consumption of bracken increased the risk of esophageal cancer in men by 2.1 times, while that in women was 3.7 times. The increase in the proportion is indeed very large, but taking into account the normal risk of esophageal cancer is not high, an increase of two or three times is still a relatively small chance. And this is an area where fern is often eaten for a long time. The local drinking water also has the presence of primordrin. The amount of risk is related to the amount of ingestion. If it is really like its taste, and occasionally eating it several times, the risk is small enough to be ignored.
Bracken is rich in nutrients, and it can be eaten by the general population. Those with spleen and stomach deficiency should be used with caution, and ordinary people should not eat too much.
FALL PREVENTION & MOBILITY INDEPENDENCE - Bedside hand grip to help you get in and out of bed safely. Allow disabled individuals or anyone with physical limitations or injuries to get out of bed unassisted or perform their daily tasks (e.g. eating, reading, working) without having to get off their beds.Bed Assist Rail Handle can be placed on either side of the bed.
Bed rail assist handle support legs SAFE & DURABLE - Heavy-duty powder-coated steel provides a strong
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Height adjustable legs and grip bar | Mesh pocket offers handy storage
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To clean: Wipe and let dry
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