Some time ago, Yangmei had been unsalable due to the discovery of bugs in the water. However, according to experts, these bugs are called fruit flies, also known as mellifera, and have no harm to the human body, but it is not that the insects in the food are harmless to the human body.
It is the time to eat lobster, snails, shellfish and sashimi. In the evening, seafood dishes such as spicy crayfish have become restaurants and night market stalls. While you are enjoying the food, the hidden parasites in the food may have already entered the body. Xiao Bian here first gives us a summary of four types of foods that are prone to parasites and cause great harm to the human body.
Crayfish - paragonimiasis
Crayfish can be seen everywhere in the rivers and lakes of the South. There are also many fields such as paddy fields, creeks, and dirty water. It is very easy to capture because of its strong fertility. In recent years, spicy crawfish has spread all over the country. In some places, restaurants specializing in lobster have been opened. However, due to the poor quality of life of crayfish, parasites are often parasitized by crayfish.
If a person eats raw crayfish raw or half-baked, it is very likely that they will be infected with this parasite, causing paragonimiasis. Pneumocyst parasites mainly in the human lungs. Light persons may present with cough, chest pain, and hemoptysis. They may cause severe hemorrhage in the lungs, block organs and cause death. Three Beijingers had suffered from acute skeletal muscle dissolution due to crayfish poisoning, which was almost life-threatening.
Health reminder: Before eating, remove the ribs on the back of the lobster and cook it thoroughly. When eating, it is best not to eat the head of the crayfish.
Sashimi - liver flukes
The fish bones are cut into thin slices and eaten with mustard, which is delicious. Wrapped in a layer of flour, it is crisp and tender. Just enjoying such food, it may be the root cause of the stomach. Because these freshwater fish often parasitize the liver fluke disease, such as the head fish, rod flat fish.
The average infection rate of freshwater fish parasites in Guangdong and Guangxi is as high as 60%. Liver flukes mainly inhabit human hepatobiliary ducts and damage the human liver. Patients often experience liver pain, bloating, and abdominal discomfort. Liver abnormalities can be detected during examinations.
Spiro-cantonensis disease
Angiostrongylus larvae develop long-term in certain terrestrial or aquatic spirozoites. Some people are greedy and fresh, just boiled water and ready to eat. If a person eats raw food or eats unfamiliar snails, they may be infected with tubeworm.
Once it has been infected with tubeworm, it will walk in the human body and drill into the brain. The lesions are concentrated in the brain tissue. Besides the brain and the meninges, they also include the cerebellum, brain stem and spinal cord. Light clinical symptoms include headache, dizziness, nausea, and vomiting. Severe shocks, mania, and even death occur. The patient developed eosinophilic meningoencephalitis or meningitis and was characterized by a marked increase in eosinophils in the cerebrospinal fluid.
Water chestnut - ginger slice disease
In autumn, it is the picking season for the water chestnut and pickaxe. It has just been picked fresh and tender and cannot be eaten into the mouth. At this time, it is very likely to infect the ginger insects that are parasitic on the water chestnuts and louse. Ginger insect parasites in the human small intestine, can cause digestive tract and systemic symptoms, such as abdominal pain, abdominal distension, diarrhea, etc., severe cases can occur anemia, edema and developmental disorders.
Health reminder: try not to eat water chestnuts, medlars, lotus root, and do not use tooth mink. When you eat raw, be sure to wash it thoroughly and brew it in boiling water for a few minutes or in the sun for a day before eating. To pay attention to hygiene, do not drink raw water, contact with aquatic plants or sewage, wash your hands to prevent contamination of the capsular sac.
So, what kinds of food have worms can eat?
1. Can orange worms eat?
The bug's oranges are indeed a little scary to eat, but the oranges are bugs, not the whole oranges are worms, pick a few flaps, the rest is not affected.
2, Yangmei worms can eat it?
Because Bayberry has high nutrient content and no skin protection, it naturally becomes the main host of larval larvae. White worms that are drilled in bayberry are fly larvae. Because most of the components of the larvae are proteins, they do not affect the human body. Therefore, after buying fresh bayberry home, people should put it in a higher concentration of salt water and soak for half an hour before eating.
3. Can a worm eat worms?
The insects in the milk rot are not the flies of the fly, because they are born in plain, salty foods. As long as this kind of thing is not produced in a dirty environment or conditions, it will not cause serious problems to the body, so people eat it. no problem.
4, mung bean worms can eat it?
Can eat, first sun with the sun, live insects will crawl away, some hiding in the beans inside the insects can only be boiled to kill, there is no harm! Can rest assured that eating!
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