According to statistics, the consumption of peppers in Hunan is the highest in the country. The peppers in Hunan are quite famous in Hunan. Hunan is also one of the main sources of pepper production. Hunan people have a famous saying called "not afraid of spicy, spicy, not afraid, not afraid of spicy", then how is the pepper grown in Hunan?
First, the variety selection
It is best to use the angel series, mainly including three varieties of yellow angel, purple dragon and orange angel. The angel series is the main cultivar in foreign countries, and it is also a better cultivar in the cultivation and promotion of pepper in Hunan.
Second, the cultivation period
The peppers in Hunan are generally cultivated in the spring, seedlings in mid-February, planting in mid-March, harvesting in mid-May, and continuous harvesting in late October.
Third, seedling technology
1. Soaking seeds for germination
Put the seeds into warm water at 55 ° C, keep stirring, and reduce the water temperature to about 30 ° C in 10 minutes. After the fish is removed, soak it in 0.1% potassium permanganate solution for about 10 minutes, then wash it with water. Soak for 4-5 hours, wrap it in gauze, and germination at 25 to 28 °C. After 4 to 5 days, the seeds can be sown after whitening. It can also be soaked with 10% trisodium phosphate solution for 15 minutes to activate the virus.
2, nutrient soil configuration
Generally, the mixed soil is mixed with the bacteria and the soil, and then mixed with 1 kg of superphosphate, 80 g of carbendazim, 60 g of trichlorfon, and thoroughly mixed and covered. The film is stuffy for about 10 to 15 days, placed in a seedling tray or placed in a pot, and poured through the bottom water for seeding.
3, sowing
The germinated seeds are sown in the nursery tray or in the bowl, covered with soil 1 cm thick, covered with mulch, and kept moisturized. When 70% of the seeds were unearthed, the mulch was removed.
Fourth, the cultivation method
1. Soil preparation, fertilization, and sputum
The land is fertilized with organic fertilizer or farmyard manure, adding 25 kilograms of diammonium phosphate and 25 kilograms of ternary compound fertilizer, then mashing and leveling, the ridge width is 1.2 meters, the height is about 15 centimeters, and the row is fixed at 80 cm. about.
2. Density of colonization and planting
The seedlings are grown to 4~5 leaves, and the ground temperature is above 15 °C. It is best to choose sunny days for planting, and timely watering should be done when planting. The density of colonization varies according to the planting time and the length of the cultivation period. The planting density per acre in Hunan is about 2300.
Five, post-plant management
1. Water and fertilizer management
The soil moisture is preferably controlled at about 80%. It is best to use a drip irrigation system. In the early stage of growth, plastic water pipes can be used for regular quantitative filling.
After 1 week of peppering, 30 kg of ammonium phosphate, 20 kg of diammonium sulfate and 10 kg of potassium sulfate were applied per mu. After the first harvest, it is generally harvested once, and the ternary compound fertilizer is applied once, and 30 kg of fertilizer is applied per mu.
2, fruit management
Generally, the number of fruit set for each side of the branch should not exceed 3, and the deformed fruit should be removed early to avoid wasting land nutrients and affecting the growth and development of other fruits. Fruit harvesting is generally about 4 to 5 days, and harvesting time is appropriate in the morning. The harvested fruit should be protected from sunlight, preferably stored at an environment of 15 to 16 °C.
6. Prevention and control of pests and diseases
Timely removal of disease, old and yellow leaves, increase ventilation and light transmission of vegetable fields, and reduce the occurrence of diseases. Aphids can be trapped by yellow plates. After planting, use 75% chlorothalonil 600 times, 64% anti-virus sputum 500-800 times, 500 times of phytopathogenic mixture, spray once every 7 to 10 days to prevent the occurrence of diseases.
The above is the cultivation technology of pepper in Hunan area. The pepper fried meat in Hunan is a famous Hunan cuisine, and the pepper is a must. For those who want to grow, be sure to master the above cultivation techniques.
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