What are the benefits of ginger for raising pigs? Use of ginger in the prevention and treatment of swine diseases

What are the benefits of ginger for pigs? What is the use of ginger in the process of raising pigs? The use of ginger in the prevention and treatment of swine diseases is the main content that is introduced to you today. If you want to know more about what you can't think of, it is of great use to raising pigs. Come and see!

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The role and usage of ginger in the prevention and treatment of swine diseases are as follows:

One: treatment of pig indigestion, elimination of food

Take 15g of dried ginger, 10g of chicken gold, 15g of baking soda, and serve the sick pig after decoction.

Two: treatment of cold symptoms in pigs

Method 1: Take 40g of ginger, 75g of brown sugar, 25g of perilla, 100g of green onion, and wait until the temperature is suitable for the sick pig after water decoction, once a day for two days.

Method 2: Take 50g of ginger, 2 green onions and white, mash and mix, then add 100ml of white wine. Once the big pig is finished, the dosage of piglets can be reduced appropriately.

Three: treatment of pig gastroenteritis

Take 30 ginger, Atractylodes 60g (can be purchased at Chinese medicine stores), take juice after decoction, and then add 100 grams of brown sugar to the sick pigs.

Four: pig health fattening

15 days after the birth of the piglet, take 500g of ginger and mash it, then 1500-2000ml of ginger juice, 3-4 times to feed the piglets, not only can improve the survival rate of the piglets, but also accelerate the early weight gain of the piglets; The dried ginger and orange peel are mixed into a powder, and then added to the feed in a ratio of 1:1000 to feed the pig can play a good fattening effect.

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Five: treatment of small areas of skin wounds in pigs

Ginger is chopped into mud and evenly applied to the wound of the pig, once a day, 3-4 days.

Six: treatment of pig diarrhea symptoms

Method 1: Take ginger 4g or dried ginger 1g, brown sugar 7.5g, tea 2.5g, add the water decoction 1000ml after mixing, then feed the pig, 2 times a day.

Method 2: Take ginger 65g, cooked egg yolk 2, mash and mix well and feed the sick pig.

Method 3: Take dried ginger, Codonopsis, Atractylodes, and Chinese yam (Chinese herbal medicines can be purchased at the pharmacy) for 7g each, add water and soup, and wait until the temperature is suitable for the sick pigs.

Seven: treatment of piglets white pheasant

Method 1: Take 150g of fresh ginger and fry it into juice, add 4 pieces of purple skin garlic and make it into the mud for piglets.

Method 2: Take 15g of ginger and 1.5g of Jiaoshan glutinous rice. After grinding and decocting, feed the diseased piglets, 1-2 times a day.

There is a saying that "winter eat radish and eat ginger in summer", it can be seen that the benefits of ginger are still quite a lot. The above is the use of ginger for the use of pigs for the use of pigs, it is said that it is quite easy to use, raw materials are easy to find, the price is very cheap. Although the treatment of swine disease with ginger may not be as direct as the effect of direct medication, the overall effect is still very good. After all, it is purely natural and pollution-free!

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